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Gjelina by Travis Lett

Title Gjelina
Author Travis Lett
Publisher Chronicle Books
Release 2015-10-27
Category Cooking
Total Pages 288
ISBN 1452133441
Language English, Spanish, and French
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Book Summary:

Gjelina — The new way to cook Travis Lett’s new American cuisine: Gjelina in Venice Beach is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu created by talented chef Travis Lett. Gjelina: Cooking from Venice, California is a standout cookbook featuring 125 of the rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table at Gjelina since the restaurant burst onto the scene in 2008. Gjelina evokes the Southern California lifestyle: More than 150 color photographs from acclaimed photographer Michael Graydon and stylist Nikole Herriott, plus a tactile, artisanal package, evoke the vibe of Venice Beach and the Gjelina (the G's silent) aesthetic, and showcase the beautiful plated food of Lett's ingredient-based, vegetable-centric cooking. Much like Jerusalem Cookbook, Plenty Cookbook, and the Ottolenghi Cookbook, Gjelina is the cookbook for the way we want to eat now.

Passion for Pizza by Craig Whitson

Title Passion for Pizza
Author Craig Whitson
Publisher Agate Publishing
Release 2015-03-17
Category Cooking
Total Pages 300
ISBN 1572847468
Language English, Spanish, and French
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Book Summary:

Passion for Pizza celebrates the people, personalities, and stories behind one of the world's favorite foods. Not only a cookbook and a history book, it is also a tribute to the people and places that makes this dish a global favorite. It is a beautifully illustrated volume by a team of award-winning authors, photographers, and designers who diligently followed the smell of great pizza to wherever it led them. Passion for Pizza begins in Italy, introducing readers to pizzaioli in places such as Naples, Rome, and Palermo. Next up is the pizza of New York, Chicago, and California, where it's as essential as baseball and mom's apple pie. The authors visit the people who produce the cheeses, tomatoes, flour, and other ingredients used in pizza making, showing the global reach of locally sourced foods. This exuberant tour guide digs deep into pizza culture with interviews of oven-makers, consultants, professors, acrobats, and journalists. With more than 50 easy-to-follow recipes for individual pizzas and crusts, over 40 pizzeria profiles, and 20 profiles of the people behind the pizza, this book inspires home cooks and aficionados alike.

EAT Los Angeles by Colleen Dunn Bates

Title EAT Los Angeles
Author Colleen Dunn Bates
Publisher Prospect Park Books
Release 2011-11-01
Category Travel
Total Pages 400
ISBN 0983459401
Language English, Spanish, and French
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Book Summary:

The essential handbook for any food lover in Los Angeles, with more than 1,300 concise, clever reviews of the best places to eat, drink, shop, and taste.

Title Clean Plates Los Angeles 2012
Author Jared Koch
Publisher Craving Wellness
Release 2013-10-10
Category Travel
Total Pages 192
ISBN 0982186290
Language English, Spanish, and French
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Book Summary:

Too often, healthy eating is linked with images of sacrifice-a pile of sprouts, or a single pea resting on a plate. It can be difficult to find a restaurant serving mouthwatering, delicious food that is also good for you. Not anymore. A nutritionist along with a few food critics-scoured the town together to select over 100 of the healthiest, tastiest and most sustainable restaurants in Los Angeles. From fine dining to fast food, Clean Plates Los Angeles offers selections for any budget, diet and lifestyle so you won't have to sacrifice taste for nutrition. Just toss this guide in your bag and flip through it whenever you're craving an Italian trattoria, grass-fed steak, gourmet vegetarian dinner, organic burrito or juicy burger free of hormones and antibiotics. Carnivore? Locavore? Vegan? Clean Plates is for you.

My City My Los Angeles by Jeryl Brunner

Title My City My Los Angeles
Author Jeryl Brunner
Publisher Rowman & Littlefield
Release 2013-03-21
Category Travel
Total Pages 288
ISBN 076279321X
Language English, Spanish, and French
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Book Summary:

What do famous people love to do during their free time in Los Angeles? Angelenos and other notables have their rituals that connect them to the city in a unique way: favorite restaurants, museums, beaches, parks, markets, landmarks, haunts, and hideaways. The activities are as diverse and eclectic as the city itself. My City, My Los Angeles gives readers something truly unique––a chance to experience L.A. the way the city’s most notable luminaries do.

Title Clean Plates Los Angeles 2013
Author Jared Koch
Publisher Craving Wellness
Release 2013-10-10
Category Travel
Total Pages 192
ISBN 098592215X
Language English, Spanish, and French
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Book Summary:

Too often, healthy eating is linked with images of sacrifice-a pile of sprouts, or a single pea resting on a plate. It can be difficult to find a restaurant serving mouthwatering, delicious food that is also good for you. Not anymore. A nutritionist along with a few food critics-scoured the town together to select over 100 of the healthiest, tastiest and most sustainable restaurants in Los Angeles. From fine dining to fast food, Clean Plates LA offers selections for any budget, diet and lifestyle so you won't have to sacrifice taste for nutrition. Just toss this guide in your bag and flip through it whenever you're craving an Italian trattoria, grass-fed steak, gourmet vegetarian dinner, organic burrito or juicy burger free of hormones and antibiotics. Carnivore? Locavore? Vegan? Clean Plates is for you.

Moon Los Angeles by Halli Jastaran Faulkner

Title Moon Los Angeles
Author Halli Jastaran Faulkner
Publisher Hachette UK
Release 2018-10-09
Category Travel
Total Pages 300
ISBN 1640491708
Language English, Spanish, and French
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Book Summary:

Go hiking in Runyon Canyon, take a selfie with the Hollywood sign, and find the best taco truck in town: Experience the City of Angels with a local with Moon Los Angeles. Explore the City: Navigate by neighborhood or by activity with color-coded maps, or follow a self-guided neighborhood walk See the Sights: Browse the boutiques in Silver Lake, take surfing lessons in Venice, or take a sunrise yoga class on the beach. Listen to the classics at the Disney Concert Hall, stroll the quirky Santa Monica Pier, or go back in time at the Getty Villa Get a Taste of the City: Dive into a kogi taco, savor soup dumplings, sample your way through a farmers market, and discover the best mole outside Oaxaca Bars and Nightlife: Relax with a craft beer in a gastropub, find the hottest new nightclub, mingle at a beachfront bar, or sip expertly made cocktails in a trendy speakeasy Honest Advice: LA local Halli Jastaran Faulkner shares her love of this sprawling metropolis Strategic Itineraries and Day Trips: Make the most of your trip with ideas for foodies, outdoor adventurers, film buffs, beach bums, and art lovers, or follow itineraries for day trips to Disneyland, Catalina Island, Orange County, and more Full-Color Photos and Detailed Maps Handy Tools: Background information on LA's landscape, history, and culture, plus an easy-to-read foldout map to use on the go With Moon Los Angeles' practical tips and local know-how, you can experience LA your way. Hitting the road? Check out Moon California Road Trip. Heading further south? Try Moon San Diego. Special ebook features: Sight listings include links to Google Maps Easily navigate listings with quick searches, website links, and zoom-in maps and images Personalize your travel guide by adding notes and bookmarks

Title Food Wine Annual Cookbook 2017
Author Moore, Matt
Publisher Time Inc. Books
Release 2017-02-07
Category Cooking
Total Pages 96
ISBN 0848754697
Language English, Spanish, and French
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Book Summary:

Food & Wine's annual cookbook is filled with the year's best recipes from chefs around the world. This expertly curated collection features fabulous dishes, fresh flavors, and new ways to prepare familiar ingredients. Discover creative ideas for every occasion, from weeknight dinners and weekend brunches to cocktail parties and holiday meals. Gorgeous color photographs throughout provide endless inspiration, while clear instructions and step-by-step photographs guarantee delicious success.

Fodor s Los Angeles by Fodor's Travel Guides

Title Fodor s Los Angeles
Author Fodor's Travel Guides
Publisher Fodor's Travel
Release 2017-08-15
Category Travel
Total Pages 288
ISBN 0147546850
Language English, Spanish, and French
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Book Summary:

Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for more than 80 years. Fodor's Los Angeles keeps pace with this fast-changing cultural capital. With more than 45 million visitors each year, the City of Angels has it all, including unbeatable beaches, iconic theme parks and studios, stunning architecture, and world-class museums and concert halls. This travel guide includes: · Dozens of full-color maps · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Multiple itineraries to explore the top attractions and what's off the beaten path · Coverage of Downtown, Hollywood, Beverly Hills, Rodeo Drive, West Hollywood, Santa Monica, Venic Beach, Orange County, Sunset Boulevard, Malibu and Pasadena Planning to visit more of California? Check our Fodor's state-wide travel guide to California and also Fodor's San Francisco, Napa & Sonoma, and San Diego guides.

Title Food Lovers Guide to Los Angeles
Author Cathy Chaplin
Publisher Rowman & Littlefield
Release 2013-12-17
Category Travel
Total Pages 368
ISBN 1493006665
Language English, Spanish, and French
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Book Summary:

The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

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