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Homegrown Herbs by Tammi Hartung

Title Homegrown Herbs
Author Tammi Hartung
Publisher Storey Publishing
Release 2015-04-15
Category Gardening
Total Pages 256
ISBN 1612124674
Language English, Spanish, and French
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Book Summary:

Enjoy a thriving, fragrant herb garden and use your harvest to bring beauty, flavor, and health to your everyday life. Tammi Hartung provides in-depth profiles of 101 popular herbs, including information on seed selection, planting, maintenance, harvesting, and drying. Hartung also shows you how to use your herbs in a variety of foods, home remedies, body care products, and crafts. Whether you’re a seasoned herbalist or planting your first garden, Homegrown Herbs will inspire you to get the most out of your herbs.

Homegrown Herb Garden by Lisa Baker Morgan

Title Homegrown Herb Garden
Author Lisa Baker Morgan
Publisher
Release 2015-01-15
Category Cooking
Total Pages 176
ISBN 1592539823
Language English, Spanish, and French
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Book Summary:

Take your home cooking to the next level by incorporating fresh homegrown herbs! You don't need lots of space for a huge herb garden, and you don't need to spend a lot of money on fresh herbs at the grocery store or farmers' market. With Homegrown Herb Garden, you can choose the herb or herbs you will use the most and build your herb garden around them. Start with an overview of how to grow, harvest, and store herbs. Then, learn how to handle each herb and what flavors they work well with. The culinary section includes how to prepare and use your herbs, plus savory and sweet recipes to feature them in. Choose your favorite herbs, learn to grow them successfully, and never be at a loss for what to do with them!

Home Made in the Kitchen by Barry Bluestein

Title Home Made in the Kitchen
Author Barry Bluestein
Publisher Avery Publishing Group
Release 1995
Category Cooking
Total Pages 208
ISBN 9780670849314
Language English, Spanish, and French
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Book Summary:

Covers pickling and preserving, flavored oils and vinegars, and homemade condiments, sodas, cheeses, sausages, candies, and bread

Title Homegrown Vegetables Fruits and Herbs
Author Jim Wilson
Publisher Creative Homeowner Press
Release 2009-11
Category Gardening
Total Pages 191
ISBN 9781580114714
Language English, Spanish, and French
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Book Summary:

A thorough gardening resource includes a guide to fruits and vegetables and sources for seeds and seedlings; information on selecting a garden site, no-till gardening, soils and nutrients, making gardening more economical and keeping crops fresh and full of flavor after harvest; tips on fertilizers, mulches and soil tests; 275 color photos; and more. Original.

Herbs by Garden Way Publishing

Title Herbs
Author Garden Way Publishing
Publisher Garden Way Publishing Company
Release 1990
Category Gardening
Total Pages 146
ISBN
Language English, Spanish, and French
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Book Summary:

Answers questions about preparing and maintaining an herb garden as well as harvesting and using the herbs

Dooryard Herbs by Linda Ours Rago

Title Dooryard Herbs
Author Linda Ours Rago
Publisher
Release 1984
Category Science
Total Pages 139
ISBN
Language English, Spanish, and French
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Homegrown Herb Garden by Lisa Baker Morgan

Title Homegrown Herb Garden
Author Lisa Baker Morgan
Publisher Quarry Books
Release 2014-12-15
Category Gardening
Total Pages 176
ISBN 1627881638
Language English, Spanish, and French
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Book Summary:

Take your home cooking to the next level by incorporating fresh homegrown herbs! You don't need lots of space for a huge herb garden, and you don't need to spend a lot of money on fresh herbs at the grocery store or farmers' market. With Homegrown Herb Garden, you can choose the herb or herbs you will use the most and build your herb garden around them. Start with an overview of how to grow, harvest, and store herbs. Then, learn how to handle each herb and what flavors they work well with. The culinary section includes how to prepare and use your herbs, plus savory and sweet recipes to feature them in. Choose your favorite herbs, learn to grow them successfully, and never be at a loss for what to do with them!

Title Growing Using Herbs in the Midwest
Author Rosemary Divock
Publisher Guest Cottage Incorporated
Release 1996
Category Gardening
Total Pages 240
ISBN
Language English, Spanish, and French
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Book Summary:

Includes recipes for cooking with herbs, preserving herbs in jellies and vinegars; creating potpourris; and using herbs in decorating and gifts.

Title The National Culinary Review
Author
Publisher
Release 1996
Category Cooking
Total Pages
ISBN
Language English, Spanish, and French
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Book Summary:

Title Dimension
Author
Publisher
Release 1977
Category Agricultural extension work
Total Pages
ISBN
Language English, Spanish, and French
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Book Summary:

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