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Party Perfect Bites by Milli Taylor

Title Party Perfect Bites
Author Milli Taylor
Publisher Ryland Peters & Small
Release 2018-07-12
Category Cooking
Total Pages 144
ISBN 1788790111
Language English, Spanish, and French
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Book Summary:

A mouthwatering collection of recipes for small bites and fingerfood – ideal for serving at parties or any social gathering, large or small.

Title Party Perfect Peranakan Bites
Author Philip Chia
Publisher Marshall Cavendish International Asia Pte Ltd
Release 2015-09-15
Category Cooking
Total Pages 72
ISBN 981472114X
Language English, Spanish, and French
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Book Summary:

The Peranakans: A people of mixed Chinese and Malay heritage, the Peranakans are known for their outstanding cuisine. Traditionally prepared by the womenfolk, or Nyonyas, the cuisine combines the best cooking styles and ingredients from the Chinese and Malay kitchens. In this book, renowned Peranakan chef Philip Chia takes Peranakan cooking to another level by styling traditional Peranakan dishes on small plates and presenting them as light bites perfect for entertaining and get-togethers. With intensely rich and complex flavours, and simple yet effective plating ideas, these Peranakan bites will make any occasion unforgettable.

The Cocktail Party by Mary Giuliani

Title The Cocktail Party
Author Mary Giuliani
Publisher Ballantine Books
Release 2015-10-27
Category Cooking
Total Pages 256
ISBN 0553393510
Language English, Spanish, and French
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Book Summary:

THE ESSENTIAL GUIDE TO THROWING THE PERFECT PARTY—FROM ONE OF TODAY’S MOST SOUGHT-AFTER CATERERS. When A-listers want to host a standout event, they call New York caterer Mary Giuliani. Her motto? Eat. Drink. Play. Recover. She prefers a “simple yet special” approach to entertaining but still manages to make the ordinary extraordinary. Now Mary is sharing all her secrets, along with tried-and-true planning tips, inventive menus, whimsical recipes, and delicious stories—everything you need to know to get your ducks in a row—and your pigs in their blankets!—to stage the perfect party for a range of special occasions, including • New Year’s Eve: Banana Pancake Bites, Mini Kale and Fontina Breakfast Pies, and Champagne Jell-O • Game Day: MACO (Mac and Cheese Taco) with Guacamole, Banoffee Cream Pie in a Mug, and Beergaritas • Awards Season: Chicken Satay, Edamame Dumplings, and Easiest Champagne Drink Ever • Cinco de Mayo: Spicy Pigs, Sweet Quesadilla Bites, and Grapefruit-Jalapeño Margaritas • Thanksgiving: Turkey with Cranberry on Mini Pumpkin Muffins, Mashed Potato Popovers with Mozzarella, and Tipsy Turkey Martinis • Christmas: Mini Grilled Cheese with Fontina and OTTO Black Truffle Honey, Baked Italian Mini Doughnuts, and Italian Eggnog Each party theme comes with a festive Snacktivity that turns your favorite foods and toppings into an eye-popping set piece (think frittata bar, soup-sipping station, DIY grilled cheese party). Mary also offers up Big Stories to get the conversation flowing, a Party Calculator to plan how much to buy and prep per guest, and advice for stocking your Party Closet so you can quickly turn a casual drop-by into a fabulous time. Whether you host get-togethers once a week or once a year, this handy guide has all you need to eat, drink, and be, well, Mary. Praise for Mary Giuliani and The Cocktail Party “All-encompassing but never fussy, clever but never pretentious, Mary’s approach to food and entertaining is warm and familiar without ever sacrificing on quality and sophistication.”—Ariel Foxman, editorial director, InStyle “Mary pulls it all together with effortless panache, and all I can ever remember the next day—besides the fact that I drank too much—is how delicious everything was and how much fun I had.”—Jonathan Van Meter, author and contributing editor, Vogue and New York

Inspired Bites by TJ Girard

Title Inspired Bites
Author TJ Girard
Publisher ABRAMS
Release 2014-10-07
Category Cooking
Total Pages 232
ISBN 1613127103
Language English, Spanish, and French
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Book Summary:

A collection of party-perfect recipes provides “the gift of taste, presentation, fun, and sophistication all wrapped up into one” (David Burke, chef and restaurateur). TJ Girard and Bob Spiegel, co-owners of the catering company Pinch Food Design, are known for their unforgettable party food and one-of-a-kind design sensibility. This book reveals their trade secrets, offering up irresistible recipes for your next cocktail party—paired with DIY projects for presenting food in fun, elegant, and original ways. Forget about the same old tired dips, mini quiches, and pot stickers. Instead think truffled quail eggs on mini English muffins, skate schnitzel with spaetzle, deconstructed buffalo chicken wings, fennel glazed duck on polenta, salted chocolate cookie with rosemary ice cream sandwiches, banana semifreddo on cocoa rice crunch, and more. With these addictively delicious recipes and advice on how to present food like a pro, Inspired Bites ensures the next gathering you host will be a memorable one.

Taste of Home Appetizers Small Plates by Taste of Home Taste of Home

Title Taste of Home Appetizers Small Plates
Author Taste of Home Taste of Home
Publisher Readers Digest
Release 2015-10-13
Category Cooking
Total Pages 208
ISBN 9781617654183
Language English, Spanish, and French
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Book Summary:

Make your next party the city’s hot spot by serving any of the savory bites found inside Taste of Home Appetizers & Small Plates. Whether you’re planning a cocktail party or wine tasting, a fun holiday gathering or a casual evening with friends, you’ll find the perfect nibble, bite and nosh among these fantastic finger foods. This unique collection features everything from elegant hors d’oeuvres and bite-size sweets to quick dips and snack mixes to—all guaranteed to please. More than just a collection of recipes, this must-have book is packed with hundreds of gorgeous full-color photos and provides all the tips and tricks you need to throw a fabulous bash. Best of all, these recipes are quick, easy and sure to be the hit of the party! Whether creating a mouth-watering appetizer buffet for the holidays, searching for an extra special finger food for the big game-day party or simply craving something small and delectable to nibble on for dinner, home cooks will be glad they started here! Inside 201 Appetizers & Small Plates, they’ll find all the best in hot bites, meal starters, dips and spreads, munchies and snacks and more. They’ll quickly see that friends and family will waste no time in grabbing a plate and stacking it high with these deliciously fun and deceptively easy crowd pleasers. CHAPTERS Dips & Spreads Warm Favorites Cool Bites Mixes & Munchies Beverages & Coffee Sweet Sensations RECIPES Chunky Bloody Mary Salsa Creamy Artichoke Dip Roasted Goat Cheese with Garlic Layered Asian Dip Curried Pecans Pesto Chili Peanuts Crab & Brie Strudel Slices Aussie Sausage Rolls Coconut Shrimp with Dipping Sauce Breaded Ravioli Chicken Satay Caprese Tomato Bites Shrimp Salad on Endive Festive Stuffed Dates Cajun Canapes Mini Burgers Mulled Grape Cider Butterscotch Coffee White Russian Lemon Tea Cakes White Chocolate Pretzel Snack Baklava Tartlets

Title Fan Fare Gameday food tailgating sports fan recipes
Author Kate McMillan
Publisher Weldon Owen
Release 2020-09-29
Category Cooking
Total Pages 104
ISBN 1681886278
Language English, Spanish, and French
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Book Summary:

Your essential guide to feeding your sports loving friends, now available in paperback. Learn the top tailgating and gameday recipes you’ll need to ensure that when sports return, you’ll be ready to serve food that will be memorable regardless of the final score. Texas Chili. Potato Skins. Sliders. Quesadillas. Learn all you need to know to keep your sports-fan friends coming back to your gameday tailgate, barbecue, or watch party. Turn to great-tasting classics and give your friends exactly what they want when you get together to enjoy the big game.

Perfect Party Bites by Gordon Rock

Title Perfect Party Bites
Author Gordon Rock
Publisher Createspace Independent Publishing Platform
Release 2016-11-19
Category
Total Pages 62
ISBN 9781540523044
Language English, Spanish, and French
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Book Summary:

Nowadays, warm-up parties and formal get-togethers for a cup of tea are famous. You can't serve only tea to your guests because a tea party is incomplete without snacks and appetizers. If you want something quick, easy and delicious, you should try Appetizers and Finger Food. You will get 25 delicious recipes in this book to quickly make finger foods, appetizers, and dips for your gatherings. These food items can increase the fun of your party. You can finally throw a successful party without extra expense and clutter. This book has 25 recipes with easy instructions, such as: * Spicy Appetizers for Special Parties * Cheesy Finger Food and Appetizer Recipes * Delicious Seafood Appetizers * Yummy Poultry and Meat Appetizers * Dips and Spread Recipes This Appetizer Cookbook can be a good guide for you to plan a nice party. Your selection of food will be easy with the help of all these interesting recipes.

The Slumber Party from Hell by Sue Ellen Allen

Title The Slumber Party from Hell
Author Sue Ellen Allen
Publisher Inkwell Productions
Release 2010-08-01
Category Biography & Autobiography
Total Pages 228
ISBN 0982958927
Language English, Spanish, and French
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Book Summary:

Early on the morning of December 12, 2002, I arrived at Perryville prison in a cold, white MCSO (Maricopa County Sheriff's Office) van with several other women. Besides my battle with breast cancer, I'd been up all night in the jail in a freezing cold concrete holding cell, and I was tired, anxious, and numb. I had no idea what was in store for me. It turned out to be an unforgettable journey, one that filled me with fear, sorrow, and joy. I met people I never would have in my previous life and experienced things I would not have believed possible. Some were horrific, demeaning, and inhumane; some were wonderful. Gina was part of the wonderful.”

Perfect Party Food by Diane Phillips

Title Perfect Party Food
Author Diane Phillips
Publisher Harvard Common Press
Release 2005-09-16
Category Cooking
Total Pages 692
ISBN 9781558322608
Language English, Spanish, and French
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Book Summary:

Featuring more than five hundred recipes for a wide array of party foods, this entertainer's guide to planning the perfect party menu includes advice on advance planning as well as tips for storing and refrigerating pre-prepared items. Simultaneous.

Southern Snacks by Perre Coleman Magness

Title Southern Snacks
Author Perre Coleman Magness
Publisher UNC Press Books
Release 2018-08-06
Category Cooking
Total Pages 184
ISBN 1469636697
Language English, Spanish, and French
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Book Summary:

This cookbook is dedicated to the truth that southerners are just as skilled and generous with the snack as they are with their bounteous, overflowing meals. In seventy-seven recipes that range from classic to contemporary, Perre Coleman Magness embraces the southern approach to snacking, including all the small bites you'll need for any event, whether a football game, a party, or, if things are looking down, a funeral. Many of the recipes are inspired by southern community cookbooks, home cooks, and chefs who put new twists on southern flavors. Highlighting local ingredients and traditional techniques, these snacks—from Fried Dill Pickles with Delta Comeback Sauce to Louisiana's Natchitoches Meat Pies and Charleston's Benne Wafers—shine a light on the diversity of regionally distinct southern cuisine. The contemporary recipes work ingeniously with familiar southern ingredients, from Field Pea Hummus and Country Ham Pate to Smoked Catfish Spread and Sweet Tea Pecans. The recipes are enriched with delightful stories and lore, along with thirty-six lush color photographs. Getting together with friends and family? You will never arrive empty-handed again.

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