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Title The Essential Guide to Cultivating Mushrooms
Author Stephen Russell
Publisher Hachette UK
Release 2014-09-15
Category Gardening
Total Pages 232
ISBN 1612124631
Language English, Spanish, and French
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Book Summary:

With clear instructions and step-by-step photographs, this straightforward guide shows you how to cultivate mushrooms in your own home.

Title Mushrooms For The Million Growing Cultivating Harvesting Mushrooms
Author John Wright
Publisher Read Books Ltd
Release 2013-04-16
Category Nature
Total Pages 108
ISBN 1446546454
Language English, Spanish, and French
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Book Summary:

Originally published in 1881, this is a'Practical treatise on the cultivation of the most profitable outdoor crop known'. Wonderfully detailed, it presents a complete system for the growing, cutivating and harvesting of all types of mushrooms.

Title How to Grow Mushrooms from Scratch
Author Magdalena Wurth
Publisher The Experiment
Release 2018-09-18
Category Gardening
Total Pages 144
ISBN 1615195106
Language English, Spanish, and French
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Book Summary:

This guide to growing edible mushrooms covers 19 varieties, from button mushrooms to immune-boosting reishis—plus recipes and preserving methods. Mushrooms are a joy to grow—for food, as a garden feature, or just for fun—and it’s easier than you think! Mushrooms will thrive in your garden, on your windowsill, and even in your basement. The key is to pick the right growing medium for your mushroom—a log, a bale of hay, or a simple pot of dirt—and give it a little shade. Experts Magdalena and Herbert Wurth explain every step of cultivation—whether starting from a kit, a culture, or a grown mushroom you’d like to propagate. From protecting mushrooms in extreme weather to troubleshooting pests, here is expert advice for beginners and experienced growers alike!

The Mushroom Cultivation Guide by Stephen Fleming

Title The Mushroom Cultivation Guide
Author Stephen Fleming
Publisher Stephen Fleming
Release 2022-02-01
Category Nature
Total Pages 135
ISBN
Language English, Spanish, and French
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Book Summary:

"Nature alone is antique, and the oldest art a mushroom." ~ Thomas Carlyle You practice many hobbies across your lifetime, but few give you the thrill, enigma, and satisfaction of growing Mushrooms. Every cycle you cultivate the same Mushroom, you would notice the magic of nature. It is apt that Mushroom is closely related to humans than plants. This book is the gist of my years of interest in Mushrooms and subsequent practice in the last three years. I started with readymade grow bags and then tried Martha Chamber, a 5-gallon bucket, and outdoor logs. Each methodology is an experience in itself and the saying "Enjoy the process" is best suited for this hobby. Finally, as I gained some expertise and produced a considerable amount of mushrooms from outdoor beds, I also used my digital marketing expertise to sell them in my neighborhood! All that experiences right from starting to mass-produce are being covered in the book. Going through the book, you can foresee your journey for the next 3-4 years if you start today. Topics covered: Mushrooming 101-The beginning of this journey The science behind it: Nature's play! Growing Mushrooms at home Techniques – PF Tek, 5 Gallon Bucket, Monotub, Log Grow, Bottle/Jar, Outdoor, Straw Logs & much more Which Mushroom to grow and how? Common challenges you would face Earning Profits: If you wish to sell! Frequently Asked Questions: Questions I remember interacting with other fellow growers. Few more tips like Mushroom growing process diagram (the simple one!), Mushroom Tree compatibility, Precautions for beginner's So, what are you waiting for? Start your Mushrooming journey and witness the magic of nature!

Cultivating Edible Fungi by P.J. Wuest

Title Cultivating Edible Fungi
Author P.J. Wuest
Publisher Elsevier
Release 2013-10-22
Category Gardening
Total Pages 694
ISBN 1483289974
Language English, Spanish, and French
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Book Summary:

Developments in Crop Science, 10: Cultivating Edible Fungi covers the proceedings of the International Symposium on Scientific and Technical Aspects of Cultivating Edible Fungi (IMS 86), held on July 15-17, 1986. The book focuses on the methodologies, processes, and technologies involved in the cultivation of edible fungi. The selection first offers information on antitumor activities of edible mushrooms by oral administration; variability of fluorescent Pseudomonas populations in composts and casing soils used for mushroom cultures; and influence of microorganisms and fungistasis on sporophore initiation in Agaricus brunnescens. The text then elaborates on the kratovirulence determinant of wood-decay fungi in transfer of mycelia to, and basidiocarp formation on, wooden raw substrates; spent compost as a carrier for bacterial inoculant production; and effects of growth regulator compounds on yield and size of Agaricus bisporus. The manuscript examines the effect of benomyl application and spawnmate supplementation on yield and size of selected genotypes of Pleurotus spp; changes in free amino acid content of the compost during growth and development of Agaricus bisporus; and basidiospore number variation in Agaricus. The book then takes a look at the integrated control of pests and diseases in mushroom cultivation; status of pests in the cultivated mushroom in India; and laboratory and cropping tests with cyromazine for mushroom sciarid control in mushroom compost. The selection is a dependable source of data for researchers interested in the cultivation of edible fungi.

Worldwide Cultivation of Mushrooms by Nancy LeBlanc Turner

Title Worldwide Cultivation of Mushrooms
Author Nancy LeBlanc Turner
Publisher
Release 1990
Category Cultivated mushroom
Total Pages 36
ISBN
Language English, Spanish, and French
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Book Summary:

Title Mushrooms and Their Cultivation A Handbook for Amateurs Dealing with the Culture of Mushrooms in the Open Air Also in Sheds Cellars Greenhouses E
Author T. W. Sanders
Publisher Read Books Ltd
Release 2016-10-03
Category Nature
Total Pages 82
ISBN 1473359686
Language English, Spanish, and French
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Book Summary:

This book has been written to meet the requirements of amateur gardeners who need guidance as to the various methods of growing mushrooms for home consumption. It contains a wealth of information, supplied in a concise and lucid manner, on the culture of the mushroom on ridges or beds in the open air, in boxes and tubs in cellars, under greenhouse staging, in old hotbeds or in frames and also in pastures. This book was originally published in 1909 but all of its content is important and still valuable today. We are republishing it here with a new introduction on mushroom identification and foraging.

Title How to Grow Mushrooms Grow Your Own Mushrooms Garden Guide
Author Esme Coriander
Publisher Lulu Press, Inc
Release 2014-10-13
Category House & Home
Total Pages
ISBN 1312598085
Language English, Spanish, and French
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Book Summary:

Do you want to grow your own edible mushroom? Are you eager to start mushroom farming with your own hands? Do you know growing mushroom is actually easy? Mushroom farming is something that anyone can do because the process is easy Hi, my name is Esme Coriander and I'm about to teach you my method of growing and farming your own mushroom garden Inside you'll find: -what you need to understand about growing mushroom before you try it -how to create the perfect environment for mushrooms at home, in your backyard -which type of cultivation method is best for your circumstances and skill level -how to prevent parasitic mushrooms from growing in your substrate -how to avoid common pests that hamper the growth of mushrooms -and many more If you want to grow your own mushroom for your culinary adventures, this is for you If you want to grow your own mushroom and sell them to local organic farmers market, this guide is for you So what are you waiting for? Go and download this guide

Title Mushroom Cultivation Worldwide 1983 1988
Author Jayne T. MacLean
Publisher
Release 1988
Category Mushroom culture
Total Pages 36
ISBN
Language English, Spanish, and French
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Book Summary:

Mushroom Cultivation by Tavis Lynch

Title Mushroom Cultivation
Author Tavis Lynch
Publisher Quarry Books
Release 2018-05-08
Category Gardening
Total Pages 144
ISBN 1631596381
Language English, Spanish, and French
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Book Summary:

Learn how to grow wild and exotic, medicinally important, sustainable, and deeply delicious mushrooms right at your own home, just as people throughout the world have been doing for centuries. Mushrooms are healthy, packed with vitamins and antioxidants; rich with flavor, an excellent source of the fifth flavor know as umami; and can be used medicinally in teas and tinctures. By growing your own, you can enjoy these benefits while also enriching your soil, speeding up your composting, and even suppressing weeds—though the biggest draw may be the magic of watching this unique form of life grow. Understanding how mushrooms grow is crucial to successfully cultivating them, and Mushroom Cultivation offers photo-illustrated instruction both on how mushrooms grow and how you can cultivate them yourself, with a focus on six types of mushroom—shiitake, oyster, wine cap, hericium, blewit, and agaricus. You’ll learn how to: Grow mushrooms, step by step, in a variety of different mediums: logs, straw, wood chips and sawdust, and compost Troubleshoot problems, including identification, underwatering, overwatering, and insects Store, dry, and freeze your mushroom harvest Cook with mushrooms, including variety-specific cooking tips and 8 tasty recipes Find supplies and more information with the resources listed at the back of the book After reading Mushroom Cultivation, you’ll discover that growing a mushroom is really no more difficult than growing a tomato. You just need a slightly different set of skills. Picking your own fresh mushrooms at the peak of their flavor and nutrition is within your reach with this comprehensive, step-by-step guide.