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The Tequila Dictionary by Eric Zandona

Title The Tequila Dictionary
Author Eric Zandona
Publisher Hachette UK
Release 2019-04-04
Category Cooking
Total Pages 256
ISBN 1784726079
Language English, Spanish, and French
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Book Summary:

"As comprehensive as it gets" THE NEW YORK TIMES A tequila revolution is taking place, with more and more people learning to appreciate the rich culture, craft and flavour to be found in this unique spirit. The Tequila Dictionary is the drinker's guide to this wonderful world. With hundreds of entries on tequila and agave spirits covering everything from history, culture and ingredients to distilling techniques, cocktails and the many varieties of tequila, spirits expert Eric Zandona explores the truth behind this truly captivating drink.

Title The Oxford Companion to Spirits and Cocktails
Author Noah Rothbaum
Publisher Oxford University Press
Release 2021-10-14
Category Cooking
Total Pages 960
ISBN 0190670401
Language English, Spanish, and French
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Book Summary:

Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. The Oxford Companion to Spirits and Cocktails is the first major reference work to cover the subject from a global perspective, and provides an authoritative, enlightening, and entertaining overview of this third branch of the alcohol family. It will stand alongside the bestselling Companions to Wine and Beer, presenting an in-depth exploration of the world of spirits and cocktails in a groundbreaking synthesis. The Companion covers drinks, processes, and techniques from around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation, and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktail bars, including entries on key cocktails and influential mixologists and cocktail bars. With entries ranging from Manhattan and mixology to sloe gin and stills, the Companion combines coverage of the range of spirit-based drinks around the world with clear explanations of production processes, and the history and culture of their consumption. It is the ultimate guide to understanding what is in your glass. The Companion is lavishly illustrated throughout, and appendices include a timeline of spirits and distillation and a guide to mixing drinks.

Title Last Call at the Nightshade Lounge
Author Paul Krueger
Publisher Quirk Books
Release 2016-06-07
Category Fiction
Total Pages 288
ISBN 1594747792
Language English, Spanish, and French
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Book Summary:

In this sharp and funny urban fantasy novel, booze is magic, demons are real, and millennial Bailey Chen joins a band of monster-fighting Chicago bartenders instead of finding a “real” post-college job. Bailey Chen is fresh out of college with all the usual new-adult demons: no cash, no job offers, and an awkward relationship with Zane, the old friend she kinda-sorta hooked up with during high school. But when Zane introduces Bailey to his monster-fighting bartender friends, her demons become a lot more literal. It turns out that evil creatures stalk the city streets after hours, and they can be hunted only with the help of magically mixed cocktails: vodka grants super-strength, whiskey offers the power of telekinesis, and rum lets its drinker fire blasts of elemental energy. But will all these powers be enough for Bailey to halt a mysterious rash of gruesome deaths? And what will she do when the safety of a “real world” job beckons? This sharp and funny urban fantasy is perfect for fans of Buffy the Vampire Slayer, Scott Pilgrim Vs. The World, and grown-up readers of Harry Potter. Includes 14 recipes from a book of ancient cocktail lore.

Title The Dictionary of American Food and Drink
Author John F. Mariani
Publisher Houghton Mifflin Harcourt
Release 1983
Category Cooking
Total Pages 477
ISBN 9780899193595
Language English, Spanish, and French
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Book Summary:

Explores and chronicles the vast array of American food, wine, and drink and the way we speak of it, consume it, and have changed it over the centuries.

Title Speaking Spanish Like a Native
Author Brad Kim
Publisher Golden Zone Publications
Release 2005
Category Spanish language
Total Pages 214
ISBN 9780976451808
Language English, Spanish, and French
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Book Summary:

Oxford Colour Spanish Dictionary Plus by Oxford Dictionaries,

Title Oxford Colour Spanish Dictionary Plus
Author Oxford Dictionaries,
Publisher Oxford University Press, USA
Release 2011-10-27
Category Foreign Language Study
Total Pages 641
ISBN 0199599564
Language English, Spanish, and French
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Book Summary:

This edition of the Oxford Colour Spanish Dictionary Plus has up-to-date coverage of essential Spanish, updated cultural notes, a new 'Words you must know' section, games, and grammar help - all in a portable, durable format.

Title Spanish English Dictionary of Law and Business
Author Thomas L. West
Publisher Intermark Language Services
Release 1999
Category Business & Economics
Total Pages 328
ISBN
Language English, Spanish, and French
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Book Summary:

This new dictionary provides a ready reference to essential terms and phrases used in all areas of law and business, including accounting, banking, civil law, civil procedure, contracts, corporate law, criminal law, criminal procedure, economics, intellectual property, labor law, real property, secured transactions, securities law, and torts. Written by an American attorney who is also an accredited translator, it provides complete coverage of terminology used in all Spanish-speaking countries, not just those countries where the other bilingual dictionaries on the market were written (i.e., Spain and Argentina). Accordingly, it is the only source for translations of terms that are unique to countries such as Colombia, Peru and Venezuela. The dictionary was thoroughly researched using original documents and monolingual dictionaries from the Spanish-speaking various countries and is thus authoritative and up-to-date. No lawyer or translator who works with Spanish legal and business documents can afford to be without it.

Title Third Barnhart Dictionary of New English
Author Robert K. Barnhart
Publisher Hw Wilson Company
Release 1990
Category Language Arts & Disciplines
Total Pages 604
ISBN
Language English, Spanish, and French
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Book Summary:

Defines new words, describes new meanings of old words, and offers information on euphemisms, proper names, coinages, technical terms, and trademarks

Title Academic Legal Discourse and Analysis
Author Marta Baffy
Publisher Aspen Publishing
Release 2019-08-15
Category Law
Total Pages 616
ISBN 1543816703
Language English, Spanish, and French
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Book Summary:

This book introduces international students to the characteristics of legal education in the United States and helps them develop the linguistic, analytical, and cultural skills to thrive at a U.S. law school. Part I focuses on the academic legal writing skills needed to write in law school. It guides students in reviewing their own writing skills and helps them to adapt to the conventions of academic legal writing at the whole text, paragraph, and sentence levels. It also gives students guidance in effectively presenting their ideas in writing so that a reader can quickly grasp their reasoning and meaning. Part II introduces students to common law and legal analysis. Following a brief introduction to the U.S. legal system, the book focuses on the skills required to read, discuss, and write about legal cases in a U.S. law class. Cases in torts and criminal procedure law provide an opportunity to apply these skills while also teaching high-frequency legal vocabulary. Throughout the book, students can read clear and concise explanations and practice the skills they are acquiring with detailed practice exercises. Professors and students will benefit from: Clear explanations of academic legal writing expected of law students on written assignments, such as exams and papers Straightforward definitions and explanations about how the common law system in the U.S. works Guidelines and practice in reading, discussing, and writing about legal cases Authentic tasks and exercises for all key concepts

The Wildcrafted Cocktail by Ellen Zachos

Title The Wildcrafted Cocktail
Author Ellen Zachos
Publisher Hachette UK
Release 2017-05-17
Category Cooking
Total Pages 240
ISBN 1612127436
Language English, Spanish, and French
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Book Summary:

More than 50 recipes for garnishes, syrups, infusions, juices, and bitters using commonly found foraged ingredients serve as the foundation for 45 unique and delicious botanical cocktail recipes.