Download The Negroni Ebook, Epub, Textbook, quickly and easily or read onlineThe Negroni full books anytime and anywhere. Click GET BOOK button and get unlimited access by create free account.

The Negroni by Gary Regan

Title The Negroni
Author Gary Regan
Publisher Ten Speed Press
Release 2015-05-05
Category Cooking
Total Pages 176
ISBN 1607747804
Language English, Spanish, and French
GET BOOK

Book Summary:

A history of one of the world's most iconic cocktails--originally an Italian aperitivo, but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates. The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In The Negroni, Gary Regan--barman extraordinaire and author of the iconic book The Joy of Mixology--delves into the drink's fun, fascinating history (its origin story is still debated, with battling Italian noblemen laying claim) and provides techniques for modern updates (barrel aging and carbonation among them). Sixty delightfully varied and uniformly tasty recipes round out this spirited collection, which is a must-have for any true cocktail enthusiast.

The Negroni by Matt Hranek

Title The Negroni
Author Matt Hranek
Publisher Artisan Books
Release 2021-05-25
Category Cooking
Total Pages 160
ISBN 1648290639
Language English, Spanish, and French
GET BOOK

Book Summary:

A CENTURY AGO THE COCKTAIL ACHIEVED PERFECTION when, according to legend, Count Camillo Negroni asked his bartender in Florence to stiffen an Americano by replacing the soda water with gin. The world never looked back. With its cosmically simple 1:1:1 ratio, its balance of bitter and sweet, its pleasant kick, its aura of sophistication, the Negroni has bewitched cocktail lovers ever since. Perhaps none more so than Matt Hranek, who intones this love song to his favorite drink and offers a curated collection of recipes, both the classic and dozens of variations, deviations, and delicious reinterpretations.

France Social Literary Political by Henry Lytton Bulwer Baron Dalling and Bulwer

Title France Social Literary Political
Author Henry Lytton Bulwer Baron Dalling and Bulwer
Publisher
Release 1857
Category France
Total Pages
ISBN
Language English, Spanish, and French
GET BOOK

Book Summary:

Negroni by David T Smith

Title Negroni
Author David T Smith
Publisher Ryland Peters & Small
Release 2021-03-09
Category Cooking
Total Pages 64
ISBN 9781788792790
Language English, Spanish, and French
GET BOOK

Book Summary:

Over 30 classic recipes and modern twists for Italy's most iconic cocktail, the Negroni. The Negroni has been a favorite with discerning cocktail drinkers for over a century but has perhaps never been as popular as it is today. What started off as a simple, equal-parts, three-ingredient cocktail (campari, gin, vermouth) has become a global sensation. Included here are recipes for classic Negronis from straight-up over ice to a sparkling aperitivo spritz. This basic formula is then played with in endless ways with Negronis designed for different seasons; bright and citrusy summer versions; cozier, spiced winter drinks; and celebratory cocktails for special occasions. These exciting variations make use of both dry, sweet, and aged vermouths, along with ports and sherries, and some truly experimental non-gin negronis (made using bourbon, rum or even mezcal) really open up the playing field!

The Boat Drinks Book by Fiona Sims

Title The Boat Drinks Book
Author Fiona Sims
Publisher Bloomsbury Publishing
Release 2017-04-20
Category Cooking
Total Pages 176
ISBN 1472930673
Language English, Spanish, and French
GET BOOK

Book Summary:

'Complete novice or know-all, you'll love this stunning book. An essential boater's companion, it will certainly have a place on my boat on the Amalfi coast' Salvatore Calabrese, legendary bartender A boozy book for boaters, The Boat Drinks Book serves up an expert look at the drinking culture in key sailing spots around the world. The book is split into five regions: Atlantic, Med, Baltic, Pacific, and Caribbean, and author Fiona Sims encourages us to explore each region and discover what locals like to drink, how it's made, where to go to drink it, and what is best to eat with it. In doing so she uncovers distilleries, breweries and wineries all within a short taxi ride of the harbour and shows us how to make the most of traditional markets. As well as giving us the insider knowledge on fabulous locations worldwide, The Boat Drinks Book gets in on the making too. Cocktail and drink recipes inspire us to whip up something delicious – using local liqueurs, wines, spirits and produce – to sip on deck at the end of a long day's cruising or exploring. There's even a scattering of recipes for ultimate boat nibbles, inspired by each region, from tapenade to salsa to stuffed piquillo peppers. So whether you're a seasoned sailor or an armchair aperitif enthusiast, grab a copy of The Boat Drinks Book and let expert food and wine writer Fiona Sims quench your thirst. Your mission: to discover and enjoy.

Title Laboratory Animals
Author
Publisher
Release 1967
Category Laboratory animals
Total Pages
ISBN
Language English, Spanish, and French
GET BOOK

Book Summary:

Made In Italy by David Rocco

Title Made In Italy
Author David Rocco
Publisher Harper Collins
Release 2011-10-18
Category Cooking
Total Pages 400
ISBN 1443406880
Language English, Spanish, and French
GET BOOK

Book Summary:

Lush, sensuous and completely engaging, Made in Italy takes up where David Rocco’s Dolce Vita left off, giving us a full-on appreciation of all things Italian. Food and style go hand in hand in David Rocco’s world, be it in his television series or his cookbooks, and Made in Italy is no exception. Gorgeous location photography puts the reader right into the scene, with atmosphere to die for. Over 200 extraordinary recipes, offering simple, delicious fare from all over Italy, make this cookbook utterly desirable for any food lover. For the armchair traveller and pleasure-seeking gourmand, Made in Italy is a trip worth taking.

FCC Record by United States. Federal Communications Commission

Title FCC Record
Author United States. Federal Communications Commission
Publisher
Release 1991
Category Telecommunication
Total Pages
ISBN
Language English, Spanish, and French
GET BOOK

Book Summary:

Donizetti s Opera Lucrezia Borgia by Gaetano Donizetti

Title Donizetti s Opera Lucrezia Borgia
Author Gaetano Donizetti
Publisher
Release 1859
Category Operas
Total Pages 26
ISBN
Language English, Spanish, and French
GET BOOK

Book Summary:

How to Booze by Jordan Kaye

Title How to Booze
Author Jordan Kaye
Publisher Harper Collins
Release 2010-05-18
Category Humor
Total Pages 224
ISBN 0061998028
Language English, Spanish, and French
GET BOOK

Book Summary:

Offering exquisite cocktails and unsound advice, How to Booze by Jordan Kaye and Marshall Altier pairs the perfect cocktail with unfailingly entertaining advice for all of life’s most alcohol-inducing moments. Much more than just a guide to mixology, How to Booze is a hilarious and remarkably prescient, if somewhat degenerate, guide to life—or at least that part of life that would be greatly improved in the company of Johnny Walker or Jack Daniels.

LEAVE A COMMENT