Download Vegan Cakes and Other Bakes Ebook, Epub, Textbook, quickly and easily or read onlineVegan Cakes and Other Bakes full books anytime and anywhere. Click GET BOOK button and get unlimited access by create free account.

Vegan Cakes and Other Bakes by Jérôme Eckmeier

Title Vegan Cakes and Other Bakes
Author Jérôme Eckmeier
Publisher Dorling Kindersley Ltd
Release 2018-10-04
Category Cooking
Total Pages 188
ISBN 0241379962
Language English, Spanish, and French
GET BOOK

Book Summary:

Want tasty vegan, vegetarian, eggless, or dairy-free bakes? This includes vegan baking recipes that are quick, simple, and delicious. Includes savoury and sweet ideas for vegan desserts, breads, and even mains such as dairy-free pizza and eggless quiche, every recipe uses straightforward techniques and easy-to-source ingredients, and has a beautiful photograph to tempt your taste-buds. Long-term vegans with a passion for cooking, the authors Jérôme Eckmeier and Daniela Lais teach you to bake irresistibly good treats such as gooey vegan brownies, light and fluffy vegan pancakes and eggless cakes, or a smooth and creamy vegan "cheesecake". Use their clever tips to avoid disappointing, dry, or unrisen results and follow their instructions to make your own everyday vegan substitutions for mainstream baking ingredients such as cream cheese and buttermilk. With Jérôme and Daniela's reassuring guidance even beginner bakers will triumph in the kitchen. So whether you're thinking about going vegan, are a long-term vegan or vegetarian, are egg- or dairy- free because of food allergies, or are simply looking for healthier alternatives to your favourite treats - look no further than Vegan Cakes and Other Bakes.

Vegan Cakes and Other Bakes by Jérôme Eckmeier

Title Vegan Cakes and Other Bakes
Author Jérôme Eckmeier
Publisher
Release 2018
Category Baking
Total Pages
ISBN 0241379954
Language English, Spanish, and French
GET BOOK

Book Summary:

Want tasty vegan, vegetarian, eggless, or dairy-free bakes? This includes vegan baking recipes that are quick, simple, and delicious. Includes savoury and sweet ideas for vegan desserts, breads, and even mains such as dairy-free pizza and eggless quiche, every recipe uses straightforward techniques and easy-to-source ingredients, and has a beautiful photograph to tempt your taste-buds.Long-term vegans with a passion for cooking, the authors Jérôme Eckmeier and Daniela Lais teach you to bake irresistibly good treats such as gooey vegan brownies, light and fluffy vegan pancakes and eggless cakes, or a smooth and creamy vegan "cheesecake". Use their clever tips to avoid disappointing, dry, or unrisen results and follow their instructions to make your own everyday vegan substitutions for mainstream baking ingredients such as cream cheese and buttermilk. With Jérôme and Daniela's reassuring guidance even beginner bakers will triumph in the kitchen. So whether you're thinking about going vegan, are a long-term vegan or vegetarian, are egg- or dairy- free because of food allergies, or are simply looking for healthier alternatives to your favourite treats - look no further than Vegan Cakes and Other Bakes.

Title The 100 Best Vegan Baking Recipes
Author Kris Holechek
Publisher Ulysses Press
Release 2009-09-08
Category Cooking
Total Pages 168
ISBN 1569757143
Language English, Spanish, and French
GET BOOK

Book Summary:

Provides dozens of vegan baked-good recipes that are also free of lactose, saturated fats, and cholesterol, in a volume that explains how to prepare a range of healthier options from cupcakes and brownies to cookies and breads. Original.

Rachel Ama s Vegan Eats by Rachel Ama

Title Rachel Ama s Vegan Eats
Author Rachel Ama
Publisher Random House
Release 2019-06-20
Category Cooking
Total Pages 256
ISBN 1473568722
Language English, Spanish, and French
GET BOOK

Book Summary:

OBSERVER RISING STAR OF FOOD, 2019 Rachel is vegan goals. Find brilliant plant-based dishes that make cooking and enjoying delicious vegan food every day genuinely easy – and fun - in Rachel Ama’s Vegan Eats. No bland or boring dishes, and forget all-day cooking. Rachel takes inspiration from naturally vegan dishes and cuisines as well as her Caribbean and West African roots to create great full-flavour recipes that are easy to make and will inspire you to make vegan food part of your daily life. Rachel’s recipes are quick and often one-pot; ingredients lists are short and supermarket-friendly; dishes can be prepped-ahead and, most importantly, she has included a song with each recipe so that you have a banging playlist to go alongside every plate of delicious food. Cinnamon French toast with strawberries Chickpea sweet potato falafel Peanut rice and veg stir-fry Caribbean fritters Plantain burger Tabbouleh salad Carrot cake waffles with cashew frosting So if you share Rachel's attitude that vegan food should fit into your life with ease and pleasure – whether you are a fully fledged vegan looking for new ideas, want to reduce your meat intake, make more environmentally friendly food choices, or just keen to eat more veg – Rachel’s genius cookbook is for you.

Ms Cupcake by Mellissa Morgan

Title Ms Cupcake
Author Mellissa Morgan
Publisher Random House
Release 2013
Category Cake
Total Pages 158
ISBN 0224095587
Language English, Spanish, and French
GET BOOK

Book Summary:

Scrumptious cakes everyone can eat! Decadent and delicious dairy-free, vegan baking for everyone. Here are some of Ms Cupcake's most indulgent recipes to make at home using ingredients readily available at the supermarket or local shop. What's more, most of the recipes can be made gluten-free with simple substitutions. Whether vegetarian, vegan, or suffering from allergies or intolerances, everyone can treat themselves to cupcakes piled high with dairy-free 'buttercream', fruity muffins, super-easy tray-bakes and no-bakes, gooey cookies, crunchy biscuits and -- naughtiest of them all -- delicious dipped and fried desserts using store-cupboard basics for something really special at the end of the day. Because everybody deserves great cake!

Title Muma Cathy s Easy Vegan Cakes Puds Bakes and Treats
Author Muma Cathy
Publisher
Release 2019-10-02
Category
Total Pages 160
ISBN 9781694287465
Language English, Spanish, and French
GET BOOK

Book Summary:

Muma Cathy's Easy Vegan Cakes, Puds, Bakes and Treats: Easy Tasty and delicious recipes. Flavour without cruelty. The perfect gift for cooks and bakers whether experienced or a novice. With over 70 easy to follow delicious affordable vegan recipes. Lots of useful tips and advice, ideal for new and experienced cooks. Among the many recipes included in this cookbook are cakes, bakes, treats, biscuits, ice cream, sorbet, cupcakes, scones and many more. A section of useful kitchen and baking tips and a UK to USA conversion chart. About the author: Muma Cathy has spent most of her life caring for people. She first trained and qualified as a nurse and then went on to manage a care home for the elderly in London. Cathy then further trained and qualified as an advanced practitioner of NLP, Life Coaching and Clinical Hypnotherapy. Cathy later qualified as a practitioner of EFT and TRP and an advanced practitioner of the "Lightning Process " at the Phil Parker Training Institute London. Muma Cathy loves to celebrate with friends and family, good wholesome food always plays it's part. Muma Cathy is passionate about the importance of mind and body balance and believes that good tasty nutritious food plays a major role in this. Muma Cathy describes this cookbook as being filled with easy to follow home-cooked recipes great for any dessert, treat or celebration. Muma Cathy X X

VEGAN BAKING FOR BEGINNERS by Christine Cheng

Title VEGAN BAKING FOR BEGINNERS
Author Christine Cheng
Publisher
Release 2021-02-20
Category
Total Pages 94
ISBN 9781801725507
Language English, Spanish, and French
GET BOOK

Book Summary:

Satisfy your sweet tooth with delicious, decadent vegan desserts From cakes and candies to puddings, bars, and beyond―you can whip up magical, mouthwatering desserts without using dairy or eggs. Whether you've embraced a plant-based lifestyle or you're living with an egg or dairy allergy, the "VEGAN BAKING FOR BEGINNERS" will show you how simple and satisfying vegan desserts can be! No matter your skill level, you're sure to find sweet success with this dessert cookbook. Master practical techniques, including troubleshooting tips and ways to enhance your desserts. The Vegan Baking for Beginners includes: - Toppings: Frostings, Glazes - Caramel Sauce - Drop Cookies - Classic Chocolate Chip Cookies - Pecan Sandies - Cocoa Macaroons - Rolled And Shaped Cookies - Vanilla Wafers - Chocolate Wafers - Holiday Spritz - Bars - Cherry Almond Biscotti - Blondies - and much, much more! Taste how much better baking without butter can be with these creative and dairy-free delicacies!

Va va Voom Vegan Cakes by Angela Romeo

Title Va va Voom Vegan Cakes
Author Angela Romeo
Publisher Ryland Peters & Small
Release 2021-10-12
Category Cooking
Total Pages 144
ISBN 9781788793780
Language English, Spanish, and French
GET BOOK

Book Summary:

Over 50 delicious vegan baking recipes for sweet treats that are as good to look at as they are to eat! Whether you are a full-time vegan or you choose to cut out animal products whenever possible, there's no need to miss out on your favorite cakes. Baking without eggs, butter, and milk is not only possible, but also easy and just as delicious as what you are used to baking. There are now so many alternative ingredients available from supermarkets and healthfood stores and with Angela Romeo’s inspired recipes, you'll have all the know-how and inspiration you need to start baking. Bake small treats such as Lemon Meringue and Marbled Go-nuts cakes; bakes including Indulgent Chocolate Chip Brownies and Gin & Tonic Traybake; everyday bakes like Rooibos Tea Loaf or larger fancy cakes for special occasions such as a Pistachio, Lime & Raspberry Wowzer Cake, or Chocolate & Salted Caramel Mud Cake. Also included are show-stopping seasonal treats including Vegan Vanilla Thriller for Halloween and Knickerbocker Glorious Cake for summer days.

Vegan Cakes by Sarah Hardy

Title Vegan Cakes
Author Sarah Hardy
Publisher Hardie Grant Publishing
Release 2020-03-19
Category Cooking
Total Pages 160
ISBN 1787135209
Language English, Spanish, and French
GET BOOK

Book Summary:

Indulgent and show-stopping, Vegan Cakes is the place where traditional baking rules are thrown out of the window, proving that you don’t need dairy and eggs to create baking wonders. From a Pink Vanilla Dream Cake and Sherry Berry Trifle, to Rose and Ginger Cheesecake and Black Sesame Banana Bread, this book is for the new vegan on the block. The vegan who wants to eat cake, indulge, feast and feel GOOD about it. With delectable step-by-step recipes and enticing photos, along with guidance on vegan icing and decorations, this is the foolproof baking guide to creating decadent treats for every occasion. In the words of JAY-Z: ‘Marie Antoinette, baby, let ‘em eat cake’.

One Tin Bakes Easy by Edd Kimber

Title One Tin Bakes Easy
Author Edd Kimber
Publisher Kyle Books
Release 2021-10-12
Category Cooking
Total Pages 176
ISBN 9780857839787
Language English, Spanish, and French
GET BOOK

Book Summary:

One tin + one book = even easier bakes. One tin, 70 bakes - whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey or nutty, baking just got even easier. Every bake can be made in the 23 x 33cm (9 x 13in) tin used in the previous book, but Edd will also offer guidance on baking in an 20 x 20cm (8 x 8in) square tin as well as a loaf tin, making these perfectly simple bakes for everyone to try, whatever equipment they have to hand and whoever they are baking for. You only need minimal skill to whip up something sensational - with ideas for bakes made in one-bowl or with 5-ingredients, as well as popular options for vegan and gluten-free treats. One Tin Bakes Easy is full of versatile, achievable and indulgent recipes to wow your friends and family and that you will want to bake time and time again. Praise for One Tin Bakes: 'A dazzler of a baking book.' - Dan Lepard'A brilliant idea for a book.' - Nigella Lawson'This book is an absolute must-have for every home baker.' - Joy Wilson'A terrifically clever idea.' - Helen Goh

LEAVE A COMMENT